Monday, July 8, 2013

Iced Coffee: Part 2

My Grandma used to have these fixed the same way she fixed her morning cup, mainly black but you can change it up to match the coffee house brews really easily.

To Make an Iced Coffee:
Ice
2 oz Coffee Concentrate
1 Tbs Sugar (more or less to your preference)
Milk or half & half or skim

Fill Glass with Ice, add 2 shot glasses of concentrated coffee, fill 1 shot glass with HOT water &
add 1 Tbs of sugar to the hot water, stirring to dissolve. Pour that onto the glass, fill to the top with milk. Stir and voila, you've just copied Starbucks Iced coffee for about 1/10th of the price.

You can change the flavors by using flavored grounds or by using flavored creamers.



No comments:

Post a Comment